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Chef

JOB SPECIFICATION

Job Title: Chef 

Salary: Competitive salary + plus other benefits (we are currently working towards being an accredited Real Living Wage employer)

Tenure: Permanent 

Hours:

We have full time hours available but are open to creating a team of part time staff.

We are a flexible employer who currently think that a minimum shifts to be 9am to 2.30pm including breaks but are open to being flexible for the right candidate. 

The full time role will likely include shifts on both Saturday and Sunday.

Please let us know in your application if you would like to work full or part time.

Location: Penwortham, Preston & Fulwood, Preston.

OVERVIEW

Here at Three Sisters Coffee Roasters we believe that great coffee and delicious food can be a catalyst for good. We are building a business that treats people well in spaces where families and friendship groups alike can create happy memories and communities can gather and grow.

If this sounds like the type of place you’d like to work and you are a talented and passionate chef with a commitment to ethical sourcing and sustainable food practices, we want to hear from you! Especially if you are passionate about speciality coffee.

We are excited to announce two opportunities to join our team as a Brunch Chef at our new and ethical coffee shop and kitchen in Penwortham. The successful candidates will be dedicated to serving quality food and promoting sustainable practices.

RESPONSIBILITIES

  1. Prepare a range of brunch items as well as sandwiches, soups, etc in line with our ethical and sustainable food philosophy.
  2. Ensure all dishes are crafted with the highest standards of taste, presentation, and quality, using fresh, locally sourced, and organic ingredients whenever possible.
  3. Follow food hygiene standards and maintain a meticulously clean and organised kitchen environment.
  4. Take ownership of opening and closing procedures, ensuring they align with our commitment to food safety and hygiene regulations.
  5. Collaborate with the team to develop innovative and enticing brunch menu offerings that align with our ethical values.
  6. Monitor inventory levels, communicate supply needs, and assist with placing orders as required.
  7. Supporting the barista's when needed.
  8. Other duties as required.

        PERSON SPECIFICATION

        1. Share the values of the third wave coffee sector and have a desire to work in a business that is seeking to promote those values.
        2. Previous experience as a chef, ideally specialising in brunch cuisine.
        3. Passion for ethical and sustainable food practices, with knowledge of sourcing local and organic ingredients.
        4. Strong understanding of UK food hygiene standards and a proven track record of maintaining a clean and safe kitchen holding a minimum level 2 food hygiene certificate.
        5. Creativity and a keen eye for detail in food presentation.
        6. Ability to work efficiently in a fast-paced environment while maintaining exceptional quality.
        7. Flexibility to work a minimum part-time hours from 9 am until 2.30 pm daily including at weekends.
        8. Excellent communication and collaboration skills to work effectively with the team.

            HOW TO APPLY:

            If you are excited about contributing to a new ethical coffee shop that values sustainability and delicious food, we invite you to apply for one of our Chef positions. 

            Please submit your CV of no more than 2 pages and a brief cover letter highlighting your relevant experience and how you share our values, your salary expectations and whether you're looking to work in Penwortham, Fulwood or either location to hello@threesisterscoffee.co.uk including  “CHEF” in the subject line by 2nd December 2024. 

            N.B. We will be reviewing applications as they come in and reserve the right to appoint prior to the closing date

            Please note:  We will not be able to employ you if you are not eligible to work in the UK. We will not be able to obtain a work permit on your behalf.