Artisan sourdough (pickup in store only)

We're excited to be partnering with Burscough-based Lagom Bakery to provide freshly-baked artisan sourdough for pre-order and pickup at our coffee shop on Wednesdays and Fridays.

Made with a combination of white and wholemeal flour, each loaf is hand-crafted and fermented for over 24 hours to produce a delicious, chewy, light loaf.

Because of this lead time, there is a 3-day cut-off for initial orders and/or changes to subscriptions. That means:

• order by Sunday for pickup on the following Wednesday.
• order by Tuesday for pickup on the following Friday.

Orders/changes made after those days will be applied the following week.

We ask that you collect your bread on the chosen collection day only, between 12 and 4pm. We will be unable to hold on to loaves or refund those customers who are unable to collect on this day.

Delivery is not available for sourdough so please ensure you select the 'Pickup in store' option at checkout.